Gluten Free Baking
with Robin Ellenberger
Robin Ellenberger established her dedicated gluten free bakery Skyranch Bakehouse in 2009 to meet a growing demand for freshly baked bread required by coeliacs and others.
Now in its 5th year this micro-sized business is a great success story. Robin will be speaking at our next meeting so bring your questions, hear her story, and share some gluten free afternoon delights.
( I have tried the cinnamon crisps – yummy! homebaked from her packaged mix and am completely addicted to Bunsky with hot soup, which i have yet to try baking at home. I usually purchase from Wholefoods in Burnie or Marie’s Health Food in the Fourways Devonport. )
Please note change of date for the next meeting only to fourth Sat of June
2 – 5 pm Saturday 22nd June
Penguin Railway Station
Entry: members $5.00 Non-members $10.00
includes GF afternoon tea
To be advised:
As a follow up to May meeting on self sufficiency, we will enjoy another afternoon later in the year on location with Tasmanian author and Grass Roots writer ROBERT MILLETT in his highly productive Devonport garden
Robert’s book on CD is available through Riverview Nursery Forth Rd Devonport $9.95
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